Takamine Paper Plane Recipe
The Takamine Paper Plane is a bold and balanced cocktail that brings together the smooth richness of Takamine Whiskey with the bittersweet flavors of Aperol, Amaro Nonino, and fresh lemon juice. This modern classic is perfect for those who enjoy a vibrant, aromatic drink with a harmonious mix of flavors. Here’s how you can make this refreshing cocktail at home.
Ingredients
- 2 oz Takamine Whiskey
- 3/4 oz Aperol
- 3/4 oz Amaro Nonino
- 3/4 oz Fresh lemon juice
How to Make a Takamine Paper Plane Cocktail
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Combine the Ingredients:
- Add Takamine Whiskey, Aperol, Amaro Nonino, and fresh lemon juice into a shaker with ice.
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Shake and Chill:
- Shake the ingredients until well-chilled, allowing the flavors to meld together.
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Strain and Serve:
- Strain the cocktail into a coupe glass and enjoy!
The Paper Plane Cocktail
The Paper Plane cocktail is a modern classic that perfectly balances bitter, sweet, and sour flavors. Originally created in 2007 by bartender Sam Ross, it quickly became a popular choice for those seeking a sophisticated yet easy-to-make drink. This variation, with the addition of Takamine Whiskey, adds a touch of smoothness and complexity, elevating the overall experience.
Watch the Bartender Make It
Watch our expert bartender craft the Takamine Paper Plane in this video:
Why Takamine Whiskey is Perfect for a Paper Plane
Takamine Whiskey’s smooth profile, with its subtle sweetness and complexity from the koji fermentation process, enhances the flavors of Aperol, Amaro Nonino, and lemon juice. This makes the Takamine Paper Plane a perfectly balanced cocktail that is both vibrant and refreshing.
Enjoy your Takamine Paper Plane with Takamine 8-Year Japanese Whiskey. Discover Takamine Whiskey here and elevate your cocktail experience!
