Takamine Strawberry Smash

Takamine Strawberry Smash Recipe

A cocktail crafted for unforgettable moments, the Takamine Strawberry Smash delights with soft touches of citrus, sweetness, and berry notes. This refreshing cocktail perfectly balances the smooth depth of Takamine Whiskey with the bright flavors of strawberry, lemon, and mint, making it a vibrant choice for any occasion. Here’s how you can make this delicious drink at home.

Ingredients

  • 2 oz Takamine Whiskey
  • 1/2 oz Simple syrup
  • 1/2 oz Strawberry jam
  • 3 Lemon wedges
  • 4 Mint sprigs (garnish)

How to Make a Takamine Strawberry Smash

  1. Muddle the Ingredients:
    • In a cocktail shaker, combine lemon wedges, mint, and simple syrup. Muddle well to release the flavors.
  2. Shake it Up:
    • Add strawberry jam, Takamine Whiskey, and ice to the shaker. Shake vigorously until well chilled.
  3. Strain and Serve:
    • Strain into a rocks glass filled with crushed ice.
  4. Garnish and Enjoy:
    • Garnish with a fresh mint sprig for a fragrant finish. Kanpai!

The Strawberry Smash Cocktail

The Takamine Strawberry Smash is a bright and refreshing cocktail that combines the sweetness of strawberry jam, the tartness of lemon, and the herbal notes of mint with the smooth depth of Takamine Whiskey. Whether you’re celebrating with friends or just savoring a well-crafted drink, this cocktail is the perfect balance of fruity and refreshing.


Watch the Bartender Make It

Watch our expert bartender craft the cocktail in this video:


Why Takamine Whiskey is Perfect for a Strawberry Smash

Takamine Whiskey’s smooth, subtly sweet profile complements the fresh fruit and herbal notes in this cocktail, creating a balanced and refreshing experience. The richness of the whiskey pairs beautifully with the jam’s natural sweetness and the citrusy brightness of lemon.

Enjoy your Takamine Strawberry Smash with Takamine 8-Year Japanese Whiskey. Discover Takamine Whiskey here and elevate your cocktail experience!

Back to blog

Author Bio

Christopher Pellegrini

Christopher Pellegrini is a spirits expert specializing in Japanese shochu and awamori. Known as the "Shochu Whisperer," he regularly consults on menus for izakayas and teaches the art of Japanese spirits worldwide. Christopher is the author of The Shochu Handbook, and you can stay connected with him on Instagram, Twitter, and Facebook.